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Zucchini stuffed with vegetables recipe
I will show you how to prepare very light and healty meal. I will show you my way how to prepare zucchini stuffed with vegetables.
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Author:
Cob |
12th January 2014 |
Difficulty :
2 / 5
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Persons :
2 |
Preparing:
10 min |
Making:
15 min |
Cleaning:
10 min
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1.
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We need 1 onion, 1 bigger zucchini, 1 tomato and 1 pepper.
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2.
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Take zucchini and cut out the zucchini's meat.
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3.
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Salt zucchini to drop water.
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4.
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Take pepper an cut it to small pieces.
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5.
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Take tomato and cut it to small pieces.
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6.
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Take onion and cut it to small pieces.
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7.
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Heat 1 spoon of oil and saute the onion.
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8.
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Add pepper and tomato and saute everything until all water evaporates (about 5 minutes).
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9.
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On the end add 1 spoon of sour cream and mix everything together.
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10.
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Now fill the zucchinis with the mixture and put them in the oven for about 15-20 minutes at 180 degrees.
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11.
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After zucchinis are baked put 1 slice of cheese on each zucchini and...
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12.
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...put them back in the oven and wait until the chees melts.
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13.
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Bon Appetit! Also recommended:
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