Dreevoo.com | Online Learning and Knowledge Sharing
 
Home | Recipes | Vegeterian dishes | How to make fornetti
Guest
Click to view your profile
Topics
Programs
Languages
Recipes
Home
Shortcuts
 
 

How to make fornetti

Let's make a tasty little party snack made of puff pastry in under  20 minutes, it would be mad not to try it.


  Author: Realife | 7th December 2011 | Difficulty : 2 / 5 |  
Puff pastry
Puff pastry ( 500 g )
Peeled tomatoes
Peeled tomatoes ( 300 g )
Oregano
Oregano ( 7 pinch )
Salt
Salt ( 2 pinch )
Cheeze
Cheeze ( 150 g )
 
  Persons : 9 | Preparing: 15 min | Making: 5 min | Cleaning: 2 min
 
1.
 

Prepare the puff pastry.

 
 
2.
 

Stretch it and cut it in smaller stripes (see picture).

 
 
3.
 

Take the tomato paste and pour it into a bowl.


 
 
4.
 

Add some oregano.

 
 
5.
 

And stir the tomato paste.

 Add a pinch or two of Salt and stir.

You can add a bit of pepper as well if you like.

 
 
6.
 

Now give a spoon full of the tomato paste mix on each strip of puff pastry (see picture).

It should cover about one third of a puff pastry strip.

 
 
7.
 

Take the baking tray and cover it with baking paper.

 
 
8.
 

Let's wrap the pastry up.

First cover tomatoe paste with the first third of the strip (see picture) and cover then cover it with the remaining piece of the strip (see picture).

Press the pastry together on both sides so the tomato paste stays in.

 
 
9.
 

Put the little wraps on to the baking tray.

 
 
10.
 

Take the grated and grate the cheese.

Gauda cheese or similar will do ...

 
 
11.
 

Grate about two first worth of cheese.

Scatter the grated cheese over the weaps of pastry (see picture).

 
 
12.
 

Put everything into the oven and set the temperature to about 356 ºF  (180 ºC).

Wait for about 20 minutes.

 
 
13.
 

Check into the oven a see if your Fornetti turned golden.

Take them out carefully if this is the case.

Use kitchen mitts or dishcloths to avoid the heat and burns.

 
 
14.
 

Enjoy the Fornetti!

 
 
 
 
  The Asparagus Risotto recipe
Vegeterian dishes | 22nd January 2014 | Author: bole
If you like asparagus and rice, then you will love your very own home made asparagus risotto. Give it a try, it's so simple and delicious.
  Homemade Pizza Margherita recipe
Vegeterian dishes | 21st December 2012 | Author: NikMan
Who doesn't like a pizza. We will make a dough from scratch, prepare the tomato puree and with one step after another make one the best homemade Pizza Margherita you have ever tasted.
  Delicious homemade flatbread recipe
Vegeterian dishes | 16th April 2013 | Author: willcode4food
Don't have bread? No problem, make your own delicious flat bread in under 30 minutes. All you basically need is flour, water, olive oil and a bit of baking powder.
  Homemade vegetable leek soup recipe
Vegeterian dishes | 3rd January 2013 | Author: NikMan
A delicious leek soup, rich in taste and texture, healthy as it can be. Great for cold winter days, you can serve it as a starter or a light main dish. Try it, you won't be sorry.
  Cereal Polpette with Zucchini
Vegeterian dishes | 14th December 2013 | Author: Cob
Very simple and tasty vegetarian dish. In today's recipe we will prepare Cereal Patties with Zucchini, yummy.
  How to make spinach cheese rolls
Vegeterian dishes | 11th December 2012 | Author: Realife
If you are a spinach fan then you will love this tasty and easy to make rolls, filled with quark cheese and spinach.
   
  Please login to post a comment
   
 
 
online learning made for people
Dreevoo.com | CONTRIBUTE | FORUM | INFO